Sunday, January 22, 2012

Beer Bread

My friend, E.B. recently shared her recipe for EASY beer bread. It only has 3 ingredients, can be thrown together in 5 minutes, and is like manna from heaven. 


Beer Bread
3 Cups Self Rising Flour
1/2 Cup Sugar
1 ROOM TEMP Shiner Bock Beer

Preheat oven to 350 degrees.
Combine ingredients in large bowl using a fork.NO KNEADING! 
Grease and flour bread pan.
Evenly plop dough into bread pan.
Bake for about 45 minutes.

Slice and butter the bread while warm and eat it for dinner, who cares about protein or veggies?!
We have become Beer Bread Addicts, it's no wonder my pants are tighter! 

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